It is good to know cooking...
Showing posts with label
Korean Crusines
.
Show all posts
Showing posts with label
Korean Crusines
.
Show all posts
Friday, February 26, 2010
Recipe: Glutinous Rice Ball Fillied with Red Bean & Coated with Black Sesame Powder
›
Preparation Time : 30 minutes Cooking Time : 60 minutes First 10 minutes in high heat & remaining 50 minutes in low medium heat . Keep o...
Tuesday, February 24, 2009
Recipe: "Boogogee" (Korean Beef Strips)
›
Ingredients : 200g beef strips 1 yellow onion (sliced) 1 clove of garlic (finely chopped) 1 can of coke 2 Tbsp olive oil 1 Tbsp soya sauce...
1 comment:
Recipe: Kim Chi Soup
›
Ingredients : 1 small bowl of kim chi (with gravy) 1 carrot (thick julienne cut) 1 potato ( thick julienne cut) 1 clove of garlic (finely...
›
Home
View web version
